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mini 28g blackcurrant sloe gin jam on a white concrete countertop
Sloe gin in a glass
artisan kitchen blackcurrants

Mini Blackcurrant Sloe Gin Jam

(1 customer review)

£1.70

A miniature 28g jar of rich Blackcurrant Sloe Gin Jam, packed with whole blackcurrants and finished with fruity sloe gin.

Perfect for afternoon tea, spooned over Greek yoghurt, served with scones, or enjoyed as one beautifully judged single portion.

Vegetarian
Great Taste Award winner
Handmade in small batches

Description

Mini Blackcurrant & Sloe Gin Jam

A miniature 28 g jar of rich blackcurrant jam with fruity sloe gin, handmade in Gloucestershire.

Quick answer: Mini Blackcurrant & Sloe Gin Jam is a 28 g individual jar of handmade blackcurrant jam made with sloe gin. Its single-serve size suits afternoon tea, breakfast trays, gift hampers, tasting boxes, wedding favours and place settings.

Small jar, properly bold blackcurrant flavour.

We make this miniature preserve with deep, aromatic blackcurrants and sloe gin. The blackcurrants bring natural sharpness and dark berry intensity, while the sloe gin adds softness, warmth and a rounded finish.

The 28 g jar provides a neat individual portion, making it especially useful when presentation matters as much as flavour.

Dark Blackcurrant, Fruity Sloe Gin & Hedgerow Warmth

One miniature jar with much more character than its size suggests.

Why Choose a Mini Jam Jar?

Individual 28 g jar
A neat single portion for one guest or serving.

Deep berry flavour
Blackcurrants bring colour, sharpness and intensity.

Made with sloe gin
Adds fruity warmth and a smooth, rounded finish.

Handmade in Gloucestershire
Cooked in small batches by The Artisan Kitchen.

What Does Blackcurrant & Sloe Gin Jam Taste Like?

Blackcurrant leads with a vivid dark-fruit flavour and lively natural sharpness.

The sloe gin softens the fruit and adds a gently aromatic hedgerow note. As a result, the jam tastes rich and full without becoming too sharp.

Its flavour is deeper and more grown-up than a classic strawberry or raspberry jam, making it particularly suited to cheese, chocolate and richer desserts as well as breakfast.

Tasting Notes

Flavour
Rich blackcurrant with fruity sloe gin.

Aroma
Dark berries with a gently aromatic hedgerow character.

Texture
Glossy and fruit-led, with a natural jam set.

Finish
Rounded, warming and distinctly fruity.

Perfect for Afternoon Tea, Gifting and Events

The miniature format works beautifully when each guest needs an individual jar.

It keeps breakfast trays and afternoon tea settings tidy, while adding a thoughtful handmade detail to hampers, favours and tasting selections.

  • Afternoon tea and cream tea settings
  • Breakfast trays and guest welcome baskets
  • Gift hampers and preserve tasting boxes
  • Wedding favours and individual place settings
  • Thank-you gifts and small food gifts
  • A single portion when opening a full-size jar feels excessive

How to Enjoy It

Spread the jam over warm toast, buttery croissants or freshly baked scones with clotted cream.

Its bold blackcurrant flavour also works beyond breakfast:

  • Spoon over thick yoghurt, porridge or pancakes
  • Serve with soft cheese, mature Cheddar or baked Camembert
  • Add to sponge cakes, pastries or thumbprint biscuits
  • Ripple through chocolate desserts or vanilla ice cream
  • Use as a small glaze for pork, duck or sausages
  • Add to a tasting board alongside other mini preserves

Small-batch flavour in a perfectly miniature jar.

Sarah’s Maker’s Note

Blackcurrants have such a bold natural flavour that even this miniature jar has plenty of presence. The sloe gin rounds off their sharpness and gives the jam a gently warming finish that works beautifully with scones, cheese and chocolate.

Handmade by The Artisan Kitchen

The Artisan Kitchen is a chef-led preserve kitchen based in Gloucester, Gloucestershire.

We cook our jams in small batches, carefully balancing fruit, sweetness and acidity to create preserves with clear, distinctive flavour.

Handmade by Chef Sarah Churchill

Small-batch preserves made with a chef-led approach to fruit and flavour.

Discover our awards and recognition

Product Information

Jar size and serving

Product: Mini Blackcurrant & Sloe Gin Jam.

Net weight: 28 g.

Serving size: One individual portion.

Ingredients, alcohol and dietary information

Please check the jar label for the complete ingredients list and dietary information.

Alcohol: This jam is made with sloe gin.

Allergen information

For allergens, check the ingredients and jar label carefully before serving.

We produce this jam in a kitchen that also handles milk, soya and sulphites.

Storage

Store the unopened jar in a cool, dry place away from direct sunlight.

Once opened, refrigerate and follow the storage guidance shown on the jar.

Always use a clean spoon. Natural fruit pieces, skins and seeds may occur.

Mini Blackcurrant & Sloe Gin Jam FAQs

How large is the mini jam jar?

Each miniature jar contains 28 g of Blackcurrant & Sloe Gin Jam, providing one individual portion.

What does the jam taste like?

It has a deep blackcurrant flavour with natural berry sharpness and a rounded, fruity finish from the sloe gin.

Does the jam contain alcohol?

Yes. Sloe gin forms part of the recipe. Please check the product label if alcohol content matters for dietary, gifting or event requirements.

Is it suitable for afternoon tea?

Yes. The individual jar works particularly well with scones, clotted cream, cakes and pastries at afternoon tea.

Can I use it in a gift hamper?

Yes. Its miniature size makes it suitable for hampers, tasting boxes, thank-you gifts and collections of small preserves.

Can it be used as a wedding favour?

The 28 g jar can work as an individual favour or place-setting preserve. Check availability and any ordering requirements before planning larger quantities.

How can I serve it?

Serve it with toast, croissants, scones, yoghurt, pancakes, cheese, cakes, chocolate desserts or savoury dishes that suit a dark-fruit glaze.

Explore More

A miniature jar with proper blackcurrant character

Handmade fruit flavour for breakfast trays, afternoon tea, hampers and gifting.

Ingredients & Fruit Content

Ingredients:
Blackcurrants, sugar, lemon juice, sloe gin 5%.

Prepared With:
70g of fruit per 100g.

Total Sugar Content:
60g per 100g.

Nutritional

Nutritional Information:
Typical values per 100g
Energy: 207kcal
Fat: 0.0g
Carbohydrate: 54.5g
of which sugars: 54.5g
Protein: 0.0g
Salt: 0.0g

Storage & Shelf Life

Storage:
Store unopened in a cool, dry place away from direct sunlight. Best before date: see base of jar. Minimum shelf life 12 months. Once opened, refrigerate and consume within 3 weeks.

Allergen Information

Allergen Information:
For allergens, see ingredients in bold, where applicable.

Produced In A Kitchen That Handles:
Milk, soy and sulphites.

Additional Information

Alcohol:
Contains alcohol.

Our Awards
Proud to be recognised as the UK’s most awarded artisan preserve maker, with over
630 fine food accolades, including 210 Great Taste Awards and
51 three-star awards.
630+
Accolades
210
Great Taste
51
Three-Star
Chef-crafted in Gloucestershire.
Delivery Information

Every order is carefully hand packed in our Gloucestershire kitchen.
Please allow 1–2 working days for us to prepare your order before dispatch.

Once on its way, your parcel will be sent via Royal Mail Tracked or DHL, with tracking details emailed to you.
Delivery usually takes around 2–3 working days, although this can occasionally vary.

Tracked UK Delivery
1 jar
£3.95
2–4 jars
£4.95
5–12 jars
£8.95
13+ jars
£10.50
Carefully packed using protective recyclable packaging.
Sending a gift?

Add gift wrapping or a handwritten notecard at checkout.

Share your experience
Whether served at breakfast, paired with something delicious, or chosen as a gift, we’d love to hear how you enjoyed your jar.

  1. sheila martin –

    So fruity delicious

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Chef Sarah Churchill, founder of The Artisan Kitchen

A Chef’s Approach to Preserving

The Artisan Kitchen began with chef Sarah Churchill and a simple belief: jam should taste extraordinary.

After years in Michelin-starred kitchens, she brought that same culinary care to fruit preserving, balancing bold flavour with handmade precision.

Each jar is crafted in Gloucester using carefully chosen fruit, traditional methods and an uncompromising approach to quality.

Chef-crafted preserves, made without compromise.

Meet Sarah Churchill

Three handcrafted Artisan Kitchen preserves with fruit and trees

The Preserve Collective

A first taste of what’s coming

Limited batches, seasonal jars, subscriber-only treats and delicious ideas from the preserving kitchen.


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